Kinn Niyom Menu
Welcome to the Kinn Niyom Menu, a perfect spot for those who crave authentic Thai flavors in the heart of Castle Hill. Situated in the Piazza at Castle Tower Shopping Center, this vibrant restaurant offers a delightful selection of dishes that will transport your taste buds straight to Thailand. From rich curries to stir-fries, each dish is made with fresh ingredients and a blend of aromatic spices that bring out the best of Thai cuisine. Whether you're in the mood for a spicy Pad Thai or a savory green curry, there’s something here to satisfy every palate. Come and explore the bold flavors of Thailand with our diverse menu, carefully crafted to provide a warm, welcoming dining experience.
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Kinns Dishes
Sizzling Pipi
Wok stir-fried pipis with garlic, chilli, basil and chilli jam sauce
Chilli Jam Crispy Pork
Stir-fried crispy pork with chilli jam and vegetables.
Chilli Jam Soft Shell Crabs
Crispy soft-shell crab with chilli jam sauce.
Duck Curry
Red curry of roasted duck with pineapple, lychee, and Thai basil.
Crispy Pork Belly
Crispy pork belly with capsicum chilli sauce, Vietnamese mint, and cucumber relish.
Barramundi Curry
Pan fried wild barramundi fillet with Southern Thai yellow curry and betel leaf.
Three Flavours Crispy Whole Barramundi
Deep-fried whole barramundi, Sweet, Sour, Spicy sauce with lychee, pineapple ,tomato
Kana Moo Grob
Stir-fried crispy pork with garlic, chilli, and Chinese broccoli.
Crispy Whole Barramundi
Crispy fried whole barramundi, sweet soy sauce, and mango salad.
Lamb Cutlet Curry
Grilled marinated lamb cutlet, green bean, mash potato, and South-East Asian curry.
Sizzling Beef
Sizzling marinated wagyu beef with onion and shallot.
Chilli & Garlic King Prawns
Wok tossed king prawns, garlic, shallot, chilli and pepper
Orange Duck
Tender roasted duck, bok choy, and orange plum sauce.
Small Dishes
Papaya Crab
Green papaya salad, garlic, chilli, and peanut with crispy soft-shell crab.
Steamed Ginger Fish
Steamed basa fillet with shallot and ginger soy sauce served with chilli lime dipping.
Garlic Chive Dumpling
Deep fried garlic chive dumpling. Served with sweet and sour dressing.
Duck San Choi Bao (Each)
Duck mince, water chestnuts and fresh iceberg
Squid Chilli Truffle Mayo
Deep fried Calamari with spicy truffle mayo
Crispy Eggplant Sticks
Crispy eggplant sticks and spices sweet vinegar.
Chilli & Garlic Crispy Pork
Wok tossed crispy pork belly, fried garlic, chilli & shallot
Noodle and Fried Rice
Pad See Iw
Stir-fried wide rice noodle with egg and Chinese broccoli.
Pad Thai
Thin rice noodle stir-fried with egg, bean sprout, diced hard tofu and crushed peanut.
Fried Rice
Fried rice with egg, onion, tomatoes, and Chinese broccoli.
Spicy Noodle
Stir-fried wide rice noodle with egg, green peppercorn, chilli, and basil.
Stir Fried
Chilli Basil Sauce
Stir-fried with crushed garlic, chilli, and Thai basil.
Peanut Sauce
Stir-fried with peanut sauce and vegetable.
Cashew Nut Sauce
Stir-fried with mild chilli jam, vegetable, and roasted cashew nut.
Kid Meal
Dinosaur Spaghetti
Tomato spaghetti with sausage served with chicken breast nuggets
Mr.Bear Satay
Satay chicken served with veggies fried rice (snow peas, carrots, corn)
Schnitzel Burger
Chicken Schnitzel Burger with cucumber and cos lettuce served with potato fries
Dinosaur Chips
Chicken nuggets with potato fries
Teriyaki Salmon
Salmon Teriyaki served with Seaweed & Sesame Rice
Grill & Salad
Grilled Lamb Cutlet Salad
Grilled lamb cutlet with rocket pear salad.
Coconut Chicken Salad
Poached chicken, prawn, betel leaf, and Thai herbs with coconut milk dressing.
Nam Tok Wagyu Beef
Grilled Wagyu beef with roasted rice, dry chilli, herbs, and lime dressing.
Grilled Wagyu Beef
Char-grilled wagyu beef with wok tossed mix vegetable.
Pork Ribs
Grilled pork rib, spices tomatoes, and honey sauce.
Salmon Nashi Salad
Seared slow-cooked salmon, green apple, nashi pear, and Thai herbs with chilli lime dressing.
Grilled Chicken
Char-grilled marinated chicken thigh fillet with wok tossed mix vegetable.
Vegetarian
Stir Fried Mushroom
Mixes three mushrooms, green bean, chilli
Stir Fried Vegetarian Eggplant
Tender eggplant stir-fried with diced tofu, aromatic herbs, fresh basil, and a savory vegetarian sauce.
Asian Green
Mix Asian green vegetable stir-fried, tofu, and mushroom sauce.
Chilli Garlic Plant Based
Wok tossed plant based, fried garlic, chilli, shallot
Side Dish
Steamed Noodle
Steamed Vegetable
Roti
Peanut Sauce
Stir-fried with peanut sauce and vegetable.
Rice And Peanut Sauce
Steamed Rice
Drinks
Thai Pink Milk (No Ice)
House Made Thai Milk Tea (No Ice)
Coke
Sprite
Mineral Water 750ml. (Glass Bottle)
Coke Zero
Thai Milk Coffee (No Ice)
House Made Thai Lime Ice Tea (No Ice)
Sparking Water 750 Ml. (Glass Bottle)
Diet Coke
Fanta
Curry & Soup
Tom Yum Prawn
A mild spicy and sour tom yum soup with prawns and mushrooms.
Massamun Beef Curry
Braised beef in massaman curry with mash potato.
Panang Curry
Light curry with pumpkin, green bean, broccoli, and Thai basil.
Green Curry
Green curry chicken with apple eggplant, bamboo shoot, green bean, broccoli, and Thai basil.
Starters
Corn Tod
Six pieces of deep-fried sweet corn fritter with chilli tamarind dipping
Petite Satay Chicken
Six skewers. Char-grilled chicken skewers with cucumber relish and peanut sauce.
Squid Skewer
2 skewers of grilled squid with chilli lime sauce
Seared Scallop
Two pieces. Pan-seared sea scallop with chilli lime dressing.
Crab Prawns Roll
Four pieces. Deep fried net roll filled with crab meat and plum sauce.
Curry Puff
Four pieces. Crispy puff stuffed with mixed vegetable.
Duck Pancake (Each)
Two pieces. Roasted duck breast, cucumber, shallot wrapped in rosemary pancake, and honey hoisin sauce.
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +61 2 9899 5669